If you’re wandering downtown Asheville looking for a meal that’s elevated, local, and truly unforgettable — we’ve got one name for you: The Blackbird Restaurant.
Our team recently stopped by this cozy-yet-polished gem for lunch, and we walked away already planning our return. From the atmosphere to the service to every bite — The Blackbird nails the experience.
The Blackbird is known for bringing the best of the Carolina seasons to your plate. Think farm-fresh ingredients from nearby producers, wild-caught seafood from our coast, specialty cocktails crafted with intention, local microbrews, and a curated wine list that’s won the Wine Spectator Award four years running.
The menu shifts with the season — and trust us, that just gives you more reasons to come back.
Let’s talk about our starter: the beignets. Now, there are a handful of places around Asheville that serve them — but these were easily the best we’ve had anywhere in town.
Light, airy, crisp edges, dusted with just the right amount of powdered sugar — the kind of bite that makes you pause, nod your head, and immediately wish you had ordered two more plates.
And yes — we’ve tried to make them at home. It’s not the same.
For the main dish, we went with the Vegetarian Benedict — and we weren’t even trying to eat vegetarian!
Two perfectly poached cage-free eggs, stacked on a flaky buttermilk biscuit, topped with silky hollandaise, and served with seasoned Sunday potatoes (yes — even though it wasn’t Sunday yet, and we loved that).
We’re all meat eaters here, and still couldn’t get enough. We’re now officially planning a return trip for the Braised Beef Benedict and the Seafood Benedict — because if the veggie version is this good, the others must be off the charts.
You’ll find The Blackbird at 47 Biltmore Ave, Asheville, NC, right across the street from the iconic Double Decker Bus and just under the ALOFT Hotel — perfect for brunch downtown or a special dinner.
Hours:
🕙 Brunch: Daily 10 AM – 2:30 PM
🍽️ Dinner:
Sun–Thurs: 5 PM – 9 PM
Fri & Sat: 5 PM – 10 PM
The Blackbird doesn’t just do great food — they also know how to host. Whether it’s a large group dinner, private brunch, or a custom event menu, they can tailor your meal to seasonal ingredients and dietary needs.
Choose between three- or four-course experiences, add wine pairings, and enjoy a generous 2.5-hour reservation window so your party never feels rushed. There’s even a dedicated staff team just for your group — because details matter.
If you’re visiting downtown Asheville, make sure The Blackbird is on your foodie itinerary. Whether it’s brunch, dinner, or a private celebration, this is a true local favorite that blends farm-to-table integrity with Southern soul and fine dining finesse.
🖤 Eat local. Eat seasonal. Eat well — at The Blackbird.
Boost your brand with G Social Media — Asheville’s creative media team for websites, PR, videos, photos, and social media. We craft powerful stories, stunning visuals, and digital strategies that drive results. From local startups to established brands, we help you stand out and grow. Let’s build your buzz! 