Asheville’s culinary scene is bursting with vibrant flavors, and the latest addition is turning heads and tantalizing taste buds. Juanchos Fonda, a Colombian-Caribbean fusion restaurant, has opened its doors on Sweeten Creek Road in South Asheville, bringing a lively Latin twist to the mountains.
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Led by owner Jeison Bosch and culinary visionary Filomena Diaz, Juanchos Fonda offers a menu that blends traditional Colombian dishes with Caribbean flair. From the hearty Bandeja Paisa to refreshing mojitos, each dish is crafted with authenticity and passion.
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The Asheville community has embraced Juanchos Fonda with open arms. One diner raved, “Best mojito I’ve had in a long time. French fries were excellent. Service was super-friendly and efficient.” Another shared, “Fantastic, really original Colombian Fusion food. Their house-made sauces are truly incredible. The service is outstanding.”
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Located near Pelican’s and Retro Coffee, Juanchos Fonda is more than just a restaurant—it’s a celebration of culture, community, and cuisine. As Asheville continues to recover and thrive, establishments like Juanchos Fonda play a vital role in bringing people together through the universal language of food.
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Visit 🌐 Juanchos Fonda:
📍 2619 Sweeten Creek Rd, Asheville, NC 28803
📞 (828) 505-1119